Culinary Happy Hour - Beef Tenderloin 101
6501 Railroad Avenue SE, Snoqualmie, WA, 98065 Wednesday, December 16, 2015 5:30 pm until 6:30 pm Organized by: Salish Lodge & Spa (Contact)
Event Description
Culinary Happy Hour Series
This series gives participants a more in-depth understanding of how to prepare and cook various proteins and produce. A small group of 12 will participate in cooking demonstrations while sipping on a glass of Washington State wine and enjoying seasonal bites. Each guest will leave the class with a signed apron and recipes to recreate their dishes at home.
Beef Tenderloin 101
Break down beef tenderloin for the perfect holiday feast, including techniques to make sure you get 100% yield out of large cuts of meat.
View more Culinary Happy Hour Classes
Classes are each limited to 12 people. Stay for dinner and enjoy 30% off in The Attic or The Dining Room. Prices include tax and gratuity. Reservations must be prepaid and are nonrefundable.
