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Culinary Happy Hour-First of the Season Halibut

This event occurs in the past.
Salish Lodge & Spa
6501 Railroad Ave SE, Snoqualmie, WA, 98065
Thursday, May 26, 2016 5:30 pm until 6:30 pm Organized by: Bert Sewell (Contact)
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Ticket Type Price Fee Quantity
First of the Season Halibut: May 26, 5:30pm-6:30pm $30.00 $3.01 Sold Out
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Event Description

Culinary Happy Hour Series
Forget the cheap appetizers and discounted punch - Happy Hours in our Chef's Studio offer so much more. Grab a friend and join an intimate group of 12 guests participating in cooking demonstrations, sipping on a glass of Washington State wine and enjoying seasonal bites. You’ll leave the class with recipes to recreate your masterpieces at home. Cheers!

First of the Season Halibut
Master the perfect halibut to enjoy through summer. Demonstrations will include how to filet and debone the fish, proper preparation techniques along with seasoning and sauce tips.

Click here to learn about other Culinary Adventures at Salish Lodge & Spa

Classes are each limited to 12 people. Stay for dinner and enjoy 30% off in The Attic or The Dining Room. Prices include tax and gratuity. Reservations must be prepaid and are nonrefundable.

 

Who Attended

Bert Sewell
Anna Jensen
Janet Coleman
Elizabeth Gilje
Craig Priszner
Melissa Padzensky
Christine Herrera

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